Vanilla Pastry Cream

36403
  • Excellent quality pastry creams with high yield for preparing all kinds of fillings.
  • Can be made with water or milk depending on the desired cost and quality.
  • Can be baked.
  • Also available in a special 25-kilogram sack for large-scale use.
  • Packaging
    Box / Bag
    Packing
    Box of 6 ut.
    Weight
    1 KG
    Mix
    1 + 2,5
    Yeld
    3,5 liters
    Best Before
    36 months
    Product information
    Allergens
    Contains milk and egg. E-110 and E-102: May have negative effects on children's activity and attention.
    Storage
    At a cool temperature, not exceeding 26ºC, in a cool and dry environment.
    Manufacturingen breve
    1.- Dissolve one kilogram in 2.5 liters of water or whole milk. 2.- Beat at medium speed for 4-5 minutes. 3.- Let it rest for a few minutes.

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