Crêpe Flour

03278

  • Special mix for easy and quick preparation of crêpes.

  • Can be prepared in the kitchen or directly at a show-cooking station for breakfasts and meals.

  • Served decorated with syrups, jams, chocolate cream, peanut butter, or with cold cuts, meats, etc.

    • Packaging
    Bag
    Packing
    Bag
    Weight
    5 KG
    Mix
    1+1
    Yeld
    1,8 kilograms
    Best Before
    24 months
    Product information
    Allergens
    Contains gluten, milk, and egg.
    Storage
    At a cool temperature, not exceeding 26ºC, in a cool and dry environment.
    Manufacturingen breve
    1.- Mix one part of flour with one part of water. 2.- Stir until smooth. 3.- Pour a small amount of the resulting liquid batter directly onto the griddle and spread it with a wooden spreader until a thin layer is formed. 4.- After a few minutes, flip the crêpe using a wooden spatula. Let it cook for a few more minutes, and it will be ready to serve.

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