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Vanilla Pastry Cream
36404
Packaging
Sack
Packing
Sack
Weight
25 KG
Mix
1+2,5
Yeld
3,5 liters x kilo
Best Before
36 months
Product information
Allergens
Contains milk and egg. E-110 and E-102: May have negative effects on children's activity and attention.
Storage
At a cool temperature, not exceeding 26ºC, in a cool and dry environment.
Manufacturingen breve
1.- Dissolve one kilogram in 2.5 liters of water or whole milk.
2.- Beat at medium speed for 4-5 minutes.
3.- Let it rest for a few minutes.
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