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Bay leaves
01098
Bay leaves are used as a seasoning in European cuisine (particularly in Mediterranean cuisine).
They are used in soups, stews, and braises, as well as in meats, fish, seafood, and vegetables.
Packaging
Jar
Packing
Jar
Weight
200 GRS (neto 120)
Best Before
48 months
Product information
Storage
For proper storage, it is recommended to keep the product in a dry, cool place with low relative humidity. Do not expose directly to sunlight. Keep away from other products.
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